Savour the taste of Wales at the friendly 4 star Coed-Y-Mwstwr Hotel, Bridgend.
Our 2 Rosette award winning chefs have prepared menus with the finest, freshest produce from Wales’ larder. Enjoy fine dining in the elegant Eliot Restaurant. We also have beautifully appointed rooms available for private dining, allowing you to entertain in confidential and intimate surroundings.
Treat your Mum to the special day she deserves this Mother’s Day – Sunday 18th March 2012
Celebrate in style with the whole family and enjoy a four-course lunch. . . . with no washing up!
Lunch will be served between 12-2.30pm and booking is essential. Your order will be taken on the day from our Mother’s Day Lunch Menu (pdf) . To reserve your space please contact us on 01656 860621 or email us.
Our delicious lunchtime Table D’Hote Menu offers a choice of starters, main course and desserts. £13.95 for 2 courses or £15.95 for 3 courses Available Monday-Friday between 12-2pm.
Family Sunday Lunch is extremely popular and a reservation is essential. The menu changes weekly with a choice of starters, traditional roasts and homemade desserts available at £18.95 for adults and £11.00 for children under 12. Served between 12-2.30pm. Sample_Sunday _Lunch Menu
For dinner, we offer a set menu at Two Courses for £32.50 or Three Courses for £35.95.
The Coed-y-Mwstwr is not just for special occasions, this tranquil setting is perfect for a peaceful morning coffee, light lunch in the relaxing lounge or, if the welsh weather allows, dine al fresco in our private gardens or have a picnic prepared and enjoy spectacular local views over the Vale of Glamorgan countryside
Head Chef – Chico Vidales
